Straight ahead are the doors to the cafe'. |
605 E. Holland, between Nevada and Division.
Besides the fact that it was familiar, having been Rita Maries, I was inclined to visit here after talking to the new owner on the phone one day when I called about the hours. He told me about the freshness of their foods, so one hungry day when I was in the neighborhood, a friend and I stopped in for lunch.
They have different daily menu items and even offer To Go foods as well as a special feature, that of doing neighborhood cooking nights...
more on that later.
So, what did we order?
Double click on photos to enlarge |
I had the soup of the day, a curry soup with a salad.
My friend went for the Pasta Alfredo with veggies.... broccoli, carrots and yellow squash.....and a bread stick.
My soup was super. It made me want to try to make some at home myself. The food tasted fresh too.
They have a little country store and they offer community cooking classes, kinda like the once a month cooking concept, where you make a lot of meals ahead of time. You package them and put them in your freezer, and simply heat and serve throughout the month.
I thought the recipes in the Cook Night book sounded interesting.
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